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THE LOSS OF CHLOROPHYLL IN GREEN PEAS DURING FROZEN STORAGE AND ANALYSIS

THE LOSS OF CHLOROPHYLL IN GREEN PEAS DURING FROZEN STORAGE AND ANALYSIS

A. C. WAGENKNECHT; FRANK A. LEE; FRANK P. BOYLE

作者A. C. WAGENKNECHT; FRANK A. LEE; FRANK P. BOYLE
卷第17卷
印刷ISSN0022-1147
电子ISSN1750-3841
文件大小573.03KB
发表时间1952
DOI10.1111/j.1365-2621.1952.tb16772.x
页码343-350

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