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Physiological Factors Affecting Composition of Soybeans: II. Response of Oil and Other Constituents of Soybeans to Temperature Under Controlled Conditions1

Physiological Factors Affecting Composition of Soybeans: II. Response of Oil and Other Constituents of Soybeans to Temperature Under Controlled Conditions1

Howell, Robert W.; Cartter, Jackson L.

期刊名称Agronomy Journal
作者Howell, Robert W.; Cartter, Jackson L.
卷第50卷
期第11期
电子ISSN0002-1962
文件大小147.17KB
发表时间1958
DOI10.2134/agronj1958.00021962005000110007x

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