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Effect of Dietary Fats on Fatty Acid Composition of Human Erythrocytes and Chick Cerebella

Effect of Dietary Fats on Fatty Acid Composition of Human Erythrocytes and Chick Cerebella

HORWITT, M. K.; HARVEY, C. C.; CENTURY, B.

期刊名称Science
作者HORWITT, M. K.; HARVEY, C. C.; CENTURY, B.
卷第130卷
期第3380期
印刷ISSN0036-8075
电子ISSN1095-9203
文件大小569.31KB
发表时间1959-10-09
DOI10.1126/science.130.3380.917
页码917-918

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