Intramolecular Catalysis of Ketone Enolization in o-Acylbenzoic Acids 1
- 期刊名称Journal of the American Chemical Society
- 作者Harper, Edwin T.; Bender, Myron L.
- 卷第87卷
- 期第24期
- 印刷ISSN0002-7863
- 电子ISSN1520-5126
- 文件大小1003.87KB
- 发表时间1965-12
- DOI10.1021/ja00952a020
- 页码5625-5632
Pyridines in foodsMaga, Joseph A. · Journal of Agricultural and Food Chemistry · 1981
Metal complex formation by glyphosateGlass, Robert L. · Journal of Agricultural and Food Chemistry · 1984
Metal complexes of glyphosateSubramaniam, Vaseetha; Hoggard, Patrick E. · Journal of Agricultural and Food Chemistry · 1988
Immunoassays of Soy ProteinsBrandon, David L.; Friedman, Mendel · Journal of Agricultural and Food Chemistry · 2002
Thermal decomposition of lysineBreitbart, Dennis J.; Nawar, Wassef W. · Journal of Agricultural and Food Chemistry · 1979
Flavor artifactsBlock, Eric. · Journal of Agricultural and Food Chemistry · 1993
Volatile phenol determination in wineEtievant, Patrick X. · Journal of Agricultural and Food Chemistry · 1981
Food Texture: Pleasure and PainCiville, Gail Vance · Journal of Agricultural and Food Chemistry · 2011