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Effect of Carbon Dioxide and Ethylene on Tuberization of Isolated Potato Stolons Cultured in Vitro

Effect of Carbon Dioxide and Ethylene on Tuberization of Isolated Potato Stolons Cultured in Vitro

Mingo-Castel, A. M.; Negm, F. B.; Smith, O. E.
  • 期刊名称PLANT PHYSIOLOGY
  • 作者Mingo-Castel, A. M.; Negm, F. B.; Smith, O. E.
  • 卷第53卷
  • 期第6期
  • 印刷ISSN0032-0889
  • 电子ISSN1532-2548
  • 文件大小873.28KB
  • 发表时间1974-06-01
  • DOI10.1104/pp.53.6.798
  • 页码798-801
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