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Factors affecting genotypic and environmental variance for crude protein content in cereals

Factors affecting genotypic and environmental variance for crude protein content in cereals

A. Hadjichristodoulou; Athena Della

作者A. Hadjichristodoulou; Athena Della
卷第27卷
期第1期
印刷ISSN0014-2336
电子ISSN1573-5060
文件大小629.76KB
发表时间1978-02
DOI10.1007/bf00039126
页码117-126

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