发现好书期刊,享受阅读乐趣

海量图书期刊资源,随时随地畅享阅读乐趣

Establishment of a modified rankine method for the separate determination of free and combined sulphites in foods. III

Establishment of a modified rankine method for the separate determination of free and combined sulphites in foods. III

Koichi Fujita; Makiko Ikuzawa; Tetsuo Izumi; Takashi Hamano; Yukimasa Mitsuhashi; Yukio Matsuki; Tadao Adachi; Hiroko Nonogi; Tazu Fuke; Hideyo Suzuki; Masatake Toyoda; Yoshio Ito; Masahiro Iwaida
  • 作者Koichi Fujita; Makiko Ikuzawa; Tetsuo Izumi; Takashi Hamano; Yukimasa Mitsuhashi; Yukio Matsuki; Tadao Adachi; Hiroko Nonogi; Tazu Fuke; Hideyo Suzuki; Masatake Toyoda; Yoshio Ito; Masahiro Iwaida
  • 卷第168卷
  • 期第3期
  • 印刷ISSN1438-2377
  • 电子ISSN1438-2385
  • 文件大小486.66KB
  • 发表时间1979
  • DOI10.1007/bf01123174
  • 页码206-211
← 返回【学霸图书馆】主页