Microbial Aspects of Mechanical Tenderization of Beef
- 期刊名称Journal of Food Protection
- 作者RACCACH, M.; HENRICKSON, R. L.
- 卷第42卷
- 期第12期
- 印刷ISSN0362-028X
- 文件大小243.03KB
- 发表时间1979-12
- DOI10.4315/0362-028x-42.12.971
- 页码971-973
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