Studies of Bitter Peptides from Casein Hydrolyzate. I. Synthesis of Bitter Peptide BPIa Corresponding to Arg–Gly–Pro–Pro–Phe–Ile–Val from Casein Hydrolyzate by Alkaline Proteinase of Bacillus subtilis
- 期刊名称Bulletin of the Chemical Society of Japan
- 作者Fukui, Hiroshi; Kanehisa, Hidenori; Ishibashi, Norio; Miyake, Ichizo; Okai, Hideo
- 卷第56卷
- 期第3期
- 印刷ISSN0009-2673
- 电子ISSN1348-0634
- 文件大小764.18KB
- 发表时间1983-03
- DOI10.1246/bcsj.56.766
- 页码766-769
Synthesis of 5-Oxy-camphorTakeuchi, Kunijiro · Bulletin of the Agricultural Chemical Society of Japan · 1934
TransactionsOhdake, Sator; Yamagishi, Teikichi · Bulletin of the Agricultural Chemical Society of Japan · 1935
TransactionsHonda, K.; Wo, C.; Miyaji, N.; Yamafuji, K. · Bulletin of the Agricultural Chemical Society of Japan · 1941
Additions and CorrectionsBulletin of the Agricultural Chemical Society of Japan · 1958
TransactionsTange, Ume · Bulletin of the Agricultural Chemical Society of Japan · 1939
Studies on lsoamylaseKobayashi, Tsuneo · Bulletin of the Agricultural Chemical Society of Japan · 1955
Studies on AmylosyntheaseMinagawa, Toyosaku · Bulletin of the Agricultural Chemical Society of Japan · 1935
ErratumTakahasi, Teizo; Asai, Toshinobu · Bulletin of the Agricultural Chemical Society of Japan · 1928