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A 1H-n.m.r. study of the formation and structure of cyclomalto-hexaose- and heptaose and inclusion-complexes with aromatic amino acids in aqueous solution

A 1H-n.m.r. study of the formation and structure of cyclomalto-hexaose- and heptaose and inclusion-complexes with aromatic amino acids in aqueous solution

Fu-Hua Kuan; Yoshio Inoue; Yoshiaki Miyata; Richirô Chûjô
  • 作者Fu-Hua Kuan; Yoshio Inoue; Yoshiaki Miyata; Richirô Chûjô
  • 卷第142卷
  • 期第2期
  • 印刷ISSN0008-6215
  • 文件大小278.17KB
  • 发表时间1985
  • DOI10.1016/0008-6215(85)85035-7
  • 页码329-332
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