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The Occurrence of Abscisic Acid and Abscisyl- -D-Glucopyranoside in Developing and Mature Citrus Fruit as Determined by Enzyme Immunoassay

The Occurrence of Abscisic Acid and Abscisyl- -D-Glucopyranoside in Developing and Mature Citrus Fruit as Determined by Enzyme Immunoassay

Harris, M. J.; Dugger, W. M.
  • 期刊名称PLANT PHYSIOLOGY
  • 作者Harris, M. J.; Dugger, W. M.
  • 卷第82卷
  • 期第2期
  • 印刷ISSN0032-0889
  • 电子ISSN1532-2548
  • 文件大小1391.38KB
  • 发表时间1986-10-01
  • DOI10.1104/pp.82.2.339
  • 页码339-345
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