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Cooking, Cuisine and Class. A Study in Comparative Sociologyby Jack Goody;Cuisines, cuisine et classes;All Manners of Food. Eating and Taste in England and France from the Middle Ages to the Presentby Stephen Menneli

Cooking, Cuisine and Class. A Study in Comparative Sociologyby Jack Goody;Cuisines, cuisine et classes;All Manners of Food. Eating and Taste in England and France from the Middle Ages to the Presentby Stephen Menneli

Review by: Jean-Louis Flandrin
  • 期刊名称Annales. Histoire, Sciences Sociales
  • 作者Review by: Jean-Louis Flandrin
  • 卷第42卷
  • 期第3期
  • 印刷ISSN0395-2649
  • 文件大小1132.78KB
  • 发表时间1987-0506
  • DOI10.2307/27583545
  • 页码645-652
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