Free radical-mediated damage of blood and its inhibition by antioxidants.

NIKI, Etsuo; YAMAMOTO, Yorihiro; TAKAHASHI, Mareyuki; YAMAMOTO, Keiji; YAMAMOTO, Yuichi; KOMURO, Erika; MIKI, Masayuki; YASUDA, Hiroshi; MINO, Makoto

期刊名称Journal of Nutritional Science and Vitaminology
作者NIKI, Etsuo; YAMAMOTO, Yorihiro; TAKAHASHI, Mareyuki; YAMAMOTO, Keiji; YAMAMOTO, Yuichi; KOMURO, Erika; MIKI, Masayuki; YASUDA, Hiroshi; MINO, Makoto
卷第34卷
期第5期
印刷ISSN0301-4800
电子ISSN1881-7742
文件大小609.16KB
发表时间1988
DOI10.3177/jnsv.34.507
页码507-512

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