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Fructose-Induced Aberration of Metabolism in Familial Gout Identified by31P Magnetic Resonance Spectroscopy

Fructose-Induced Aberration of Metabolism in Familial Gout Identified by31P Magnetic Resonance Spectroscopy

J. Edwin Seegmiller, Ruth M. Dixon, Graham J. Kemp, Peter W. Angus, T. E. McAlindon, Paul Dieppe, Bheeshma Rajagopalan and George K. Radda
  • 期刊名称Proceedings of the National Academy of Sciences of the United States of America
  • 作者J. Edwin Seegmiller, Ruth M. Dixon, Graham J. Kemp, Peter W. Angus, T. E. McAlindon, Paul Dieppe, Bheeshma Rajagopalan and George K. Radda
  • 卷第87卷
  • 期第21期
  • 印刷ISSN0027-8424
  • 文件大小1318.52KB
  • 发表时间1990-11
  • DOI10.2307/2355533
  • 页码8326-8330
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