Book ReviewsHalliday, Tim; Sales, Gillian; Lancaster, Ian; Cullen, Anne; Pugh, Philip; Harborne, Jeffrey B.; Milligan, Julia; May, John; Townsend, Sue; Doberski, Julian; Hull, Sue; Twiner, A. J.; Hull, Sue; Eldridge, Deborah; Halliday, Carolyn; Kingaby, Di; Purchon, Virginia; Fussey, George; Crabbe, James; Fussey, George; Crabbe, James; McKenzie, Sarah; Fussey, George; Ingram, Malcolm; Ingram, Malcolm; Ingram, Malcolm · Journal of Biological Education · 1995

Book ReviewsBarker, John A.; Halliday, Tim; brain, Paul F.; Halliday, Tim; Brain, Paul F.; Milligan, Julia; Milligan, Julia; Phillips, Jennifer; Doberski, Julian; Cook, L. M.; Morley, Jan; Sutton, Robin; Gillman, B. A.; Cullen, Anne; Hayward, Maureen; Bhadresa, Rasik; Malt, Sallie; Neate, Stephen M.; Halliday, Carolyn; Roberts, Ros; Dons, Carol; Harborne, Jeffrey B.; Henderson, Jenny; Parish, J. H.; Gross, Trevor; Davies, J. Keri; Rainbow, Philip; Park, R. W. A.; Lampkin, Carole; Bignold, Fiona; Barrass, Robert; Turner, Sheila; Denley, Paul; Jones, Roy; Maker, Jeremy; Maker, Jeremy; Dennis, Dave; Malt, Sallie; Barker, John A.; Feltwell, John; Atkinson, Chris; Lock, Roger; McKenzie, Sarah; Booth, L.; Barker, John A.; Booth, L. · Journal of Biological Education · 1996

The Social Meaning of MidwiferyAnne C. Halliday · 1995

2. Fish, fat and fibreAnne Halliday · 1990

5. Calcium and Osteoporosis — seminar reportAnne Halliday · 1990

4. Complex Carbohydrates in FoodsAnne Halliday · 1990

5. Is garlic good for you?Anne Halliday · 1990

9. BNF National Nutrition Education ConferenceAnne Halliday · 1990