Evaluation of a mathematical model for prediction of lipid oxidation in heat-treated beef during chill storage

• 作者Martin M. Mielche; Grete Bertelsen
• 卷第200卷
• 期第6期
• 印刷ISSN1438-2377
• 电子ISSN1438-2385
• 文件大小533.81KB
• 发表时间1995
• DOI10.1007/bf01193249
• 页码415-419