Book Review: Why We Eat What We Eat: The Psychology of Eating, Capaldi, S., ed., American Psychological Association, Washington, 1996, 339 pp., $49.95
- 作者Paul J. Rosch
- 卷第13卷
- 期第4期
- 印刷ISSN1532-3005
- 电子ISSN1532-2998
- 文件大小52.94KB
- 发表时间1997
- DOI10.1002/(sici)1099-1700(199710)13:4<268::aid-smi762>3.0.co;2-8
- 页码268-268
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