An investigation into the use of low-frequency dielectric spectroscopy as a means of characterizing the structure of creams based on aqueous cream BP

• 作者Paul L. Goggin; Renren He; Duncan Q. M. Craig; Donald P. Gregory
• 卷第87卷
• 期第5期
• 印刷ISSN0022-3549
• 电子ISSN1520-6017
• 文件大小107.91KB
• 发表时间1998
• DOI10.1021/js970420v
• 页码559-564