[ACS Symposium Series] Functional Foods for Disease Prevention II Volume 702 (Medicinal Plants and Other Foods) || Functional Seafood Products
Shibamoto, Takayuki; Terao, Junji; Osawa, Toshihiko
- 作者Shibamoto, Takayuki; Terao, Junji; Osawa, Toshihiko
- 文件大小1644.79KB
- 发表时间1998
- DOI10.1021/bk-1998-0702.ch005
- 页码29-49