Do Food-Related Experiences in the First 2 Years of Life Predict Dietary Variety in School-Aged Children?
Jean D. Skinner; Betty Ruth Carruth; Wendy Bounds; Paula Ziegler; Kathleen Reidy
- 作者Jean D. Skinner; Betty Ruth Carruth; Wendy Bounds; Paula Ziegler; Kathleen Reidy
- 卷第34卷
- 期第6期
- 印刷ISSN1499-4046
- 文件大小79.94KB
- 发表时间2002
- DOI10.1016/s1499-4046(06)60113-9
- 页码310-315