Soft electron (low energy electron) processing of foods for microbial control
Setsuko Todoriki; Olivia Kimiko Kikuchi; Motoko Nakaoka; Mika Miike; Toru Hayashi
- 作者Setsuko Todoriki; Olivia Kimiko Kikuchi; Motoko Nakaoka; Mika Miike; Toru Hayashi
- 卷第63卷
- 印刷ISSN0969-806X
- 文件大小73.41KB
- 发表时间2002
- DOI10.1016/s0969-806x(01)00588-6
- 页码349-351