Antibacterial activity of vegetables and juices
- 作者Yee-Lean Lee; Thomas Cesario; Yang Wang; Edward Shanbrom; Lauri Thrupp
- 卷第19卷
- 印刷ISSN0899-9007
- 文件大小43.78KB
- 发表时间2003
- DOI10.1016/j.nut.2003.08.003
- 页码994-996
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