The Chemical Cleavage of the Tryptophyl BondMorishita, Michiyo; Sakiyama, Fumio; Narita, Kozo · Bulletin of the Chemical Society of Japan · 1967

A Novel Deacylation of the γ-Oxoacyl Amino Acid and PeptideSakiyama, Fumio; Morishita, Michiyo; Sowa, Tsuneo; Narita, Kozo · Bulletin of the Chemical Society of Japan · 1966

ChemInform Abstract: NICHTENZYMATISCHE SPALTUNG VON PEPTIDBINDUNGEN 2. MITT. CHEMISCHE SPALTUNG DER TRYPTOPHYLBINDUNG IN VERSCHIEDENEN SYNTHETISCHEN PEPTIDENMORISHITA, MICHIYO; SAKIYAMA, FUMIO · Chemischer Informationsdienst. Organische Chemie · 1970

The Non-enzymatic Cleavage of Peptide Bonds. I. Deacylation of γ-Oxoacyl Amino Acids and Peptide by HydrazinesMorishita, Michiyo; Sowa, Tsuneo; Sakiyama, Fumio; Narita, Kozo · Bulletin of the Chemical Society of Japan · 1967

Synthesis of 5-Oxy-camphorTakeuchi, Kunijiro · Bulletin of the Agricultural Chemical Society of Japan · 1934

TransactionsOhdake, Sator; Yamagishi, Teikichi · Bulletin of the Agricultural Chemical Society of Japan · 1935

TransactionsHonda, K.; Wo, C.; Miyaji, N.; Yamafuji, K. · Bulletin of the Agricultural Chemical Society of Japan · 1941

Additions and CorrectionsBulletin of the Agricultural Chemical Society of Japan · 1958

TransactionsTange, Ume · Bulletin of the Agricultural Chemical Society of Japan · 1939

Studies on lsoamylaseKobayashi, Tsuneo · Bulletin of the Agricultural Chemical Society of Japan · 1955

Studies on AmylosyntheaseMinagawa, Toyosaku · Bulletin of the Agricultural Chemical Society of Japan · 1935

ErratumTakahasi, Teizo; Asai, Toshinobu · Bulletin of the Agricultural Chemical Society of Japan · 1928