![Development of a high folate concentration yogurt naturally bio-enriched using selected lactic acid bacteria]()
Development of a high folate concentration yogurt naturally bio-enriched using selected lactic acid bacteriaLaiño, Jonathan Emiliano; Juarez del Valle, Marianela; Savoy de Giori, Graciela; LeBlanc, Jean Guy Joseph · LWT - Food Science and Technology · 2013