Processing Whole Cottonseed Moderates Fatty Acid Metabolism and Improves Performance by Dairy Cows
- 作者C. Reveneau; C.V.D.M. Ribeiro; M.L. Eastridge; N.R. St-Pierre; J.L. Firkins
- 卷第88卷
- 期第12期
- 印刷ISSN0022-0302
- 电子ISSN1525-3198
- 文件大小355.65KB
- 发表时间2005
- DOI10.3168/jds.s0022-0302(05)73121-0
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The Effects of Varying Gossypol Intake from Whole Cottonseed and Cottonseed Meal on Lactation and Blood Parameters in Lactating Dairy CowsH. Mena; J.E.P. Santos; J.T. Huber; M. Tarazon; M.C. Calhoun · 2004