Storage stability of monascal adlay
Joan-Hwa Yang; Yu-Hsiu Tseng; Hui-Ling Chang; Yu-Ling Lee; Jeng-Leun Mau
- 作者Joan-Hwa Yang; Yu-Hsiu Tseng; Hui-Ling Chang; Yu-Ling Lee; Jeng-Leun Mau
- 卷第90卷
- 印刷ISSN0308-8146
- 文件大小183.95KB
- 发表时间2005
- DOI10.1016/j.foodchem.2004.03.053
- 页码303-309