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An industrial approach in the search of natural antioxidants from vegetable and fruit wastes

An industrial approach in the search of natural antioxidants from vegetable and fruit wastes

Wieland Peschel; Ferran Sánchez-Rabaneda; Wilfried Diekmann; Andreas Plescher; Irene Gartzía; Diego Jiménez; Rosa Lamuela-Raventós; Susana Buxaderas; Carles Codina
  • 作者Wieland Peschel; Ferran Sánchez-Rabaneda; Wilfried Diekmann; Andreas Plescher; Irene Gartzía; Diego Jiménez; Rosa Lamuela-Raventós; Susana Buxaderas; Carles Codina
  • 卷第97卷
  • 期第1期
  • 印刷ISSN0308-8146
  • 文件大小210.17KB
  • 发表时间2006
  • DOI10.1016/j.foodchem.2005.03.033
  • 页码137-150
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