Investigation of the Allergenic Potential of Wines Fined with Various Proteinogenic Fining Agents by ELISA
- 期刊名称Journal of Agricultural and Food Chemistry
- 作者Weber, Patrick; Steinhart, Hans; Paschke, Angelika
- 卷第55卷
- 期第8期
- 印刷ISSN0021-8561
- 电子ISSN1520-5118
- 文件大小73.34KB
- 发表时间2007-04
- DOI10.1021/jf063436s
- 页码3127-3133
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