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Rate constants of reactions of κ-carrageenan with hydrated electron and hydroxyl radical

Rate constants of reactions of κ-carrageenan with hydrated electron and hydroxyl radical

L.V. Abad; S. Saiki; H. Kudo; Y. Muroya; Y. Katsumura; A.M. de la Rosa
  • 作者L.V. Abad; S. Saiki; H. Kudo; Y. Muroya; Y. Katsumura; A.M. de la Rosa
  • 卷第265卷
  • 期第1期
  • 印刷ISSN0168-583X
  • 文件大小496.13KB
  • 发表时间2007
  • DOI10.1016/j.nimb.2007.09.014
  • 页码410-413
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