The biotechnological potential of mushroom tyrosinases
- 期刊名称Food Technology and Biotechnology
- 作者De Faria}, Rodrigo Otávio; Moure, Vivian Rotuno; {De Almeida Amazonas}, Maria Angela Lopes; Krieger, Nadia; Mitchell, David Alexander
- 卷第45卷
- 期第3期
- 文件大小107.32KB
- 发表时间2007
- DOI10.0000/PMID82
- 页码287-294
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