Comparison of different types of biomasses for copper biosorption
- 作者A. Grimm; R. Zanzi; E. Björnbom; A.L. Cukierman
- 卷第99卷
- 期第7期
- 印刷ISSN0960-8524
- 文件大小281.38KB
- 发表时间2008
- DOI10.1016/j.biortech.2007.04.036
- 页码2559-2565
Structural, physicochemical and rheological characterization of Tacca involucrata starchLouis M. Nwokocha; Chandra Senan; Peter A. Williams · 2011
Structural characterization and physicochemical properties of quercetin–Pb complexRavichandran, R.; Rajendran, M.; Devapiriam, D. · Journal of Coordination Chemistry · 2014
A New Hydrate of Cyclosporine: Structural and Physicochemical CharacterizationWu, Ke; Gore, Anu; Graham, Richard · Journal of Pharmaceutical Sciences · 2018
Physicochemical and structural characterization of Quercetin-β-Cyclodextrin ComplexesYing Zheng; Ian S. Haworth; Zhong Zuo; Moses S.S. Chow; Albert H.L. Chow · 2005
Preparation and Physicochemical, Structural and Morphological Characterization of Phosphorylated StarchSechi, Natan da Silva Miranda; Marques, Patricia Teixeira · Materials Research · 2017
Physicochemical and Structural Characterization of Microfluidized and Sonicated Legume StarchesBitik, Ayse; Sumnu, Gulum; Oztop, Mecit · Food and Bioprocess Technology · 2019
Structural and physicochemical characterization of basic calcium carbonate (BCC)Lengauer, Christian L.; Ripken, Manuel; Gallien, Florian; Schlotterbach, Thomas · Acta Crystallographica Section A Foundations and Advances · 2016
Physicochemical, rheological and structural characterization of acetylated oat starchesShah, Asima; Masoodi, F.A.; Gani, Adil; Ashwar, Bilal Ahmad · LWT - Food Science and Technology · 2017