Alcoholic chestnut fermentation in mixed culture. Compatibility criteria between Aspergillus oryzae and Saccharomyces cerevisiae strains

• 作者Miguel Anxo Murado; Lorenzo Pastrana; José Antonio Vázquez; Jesús Mirón; María Pilar González
• 卷第99卷
• 期第15期
• 印刷ISSN0960-8524
• 文件大小206.85KB
• 发表时间2008
• DOI10.1016/j.biortech.2007.12.053
• 页码7255-7263