Smart Tissue Culture: in Situ Monitoring of the Activity of Protease Enzymes Secreted from Live Cells Using Nanostructured Photonic Crystals
- 作者Kilian, Kristopher A.; Lai, Leo M. H.; Magenau, Astrid; Cartland, Siân; Böcking, Till; Di Girolamo, Nick; Gal, Michael; Gaus, Katharina; Gooding, J. Justin
- 卷第9卷
- 期第5期
- 印刷ISSN1530-6984
- 电子ISSN1530-6992
- 文件大小2421.30KB
- 发表时间2009
- DOI10.1021/nl900283j
- 页码2021-2025
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Flavor Analysis, Copyright, Advisory Board, ForewordMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || PrefaceMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Author IndexMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Subject IndexMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Challenges in Flavor Chemistry: An OverviewMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Isolation of Flavor Compounds from Protein MaterialMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Applications of a Microextraction Class Separation Technique to the Analysis of Complex Flavor MixturesMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || PrefaceMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Author IndexMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Subject IndexMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Challenges in Flavor Chemistry: An OverviewMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Flavor Analysis, Copyright, Advisory Board, ForewordMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Isolation of Flavor Compounds from Protein MaterialMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Extraction of Thiol and Disulfide Aroma Compounds from Food SystemsMussinan, Cynthia J.; Morello, Michael J. · 1998