The Effect of High-Fructose Corn Syrup Consumption on Triglycerides and Uric Acid
Angelopoulos, T. J.; Lowndes, J.; Zukley, L.; Melanson, K. J.; Nguyen, V.; Huffman, A.; Rippe, J. M.
- 期刊名称Journal of Nutrition
- 作者Angelopoulos, T. J.; Lowndes, J.; Zukley, L.; Melanson, K. J.; Nguyen, V.; Huffman, A.; Rippe, J. M.
- 卷第139卷
- 期第6期
- 印刷ISSN0022-3166
- 电子ISSN1541-6100
- 文件大小501.25KB
- 发表时间2009-06-01
- DOI10.3945/jn.108.098194