Delizia! The Epic History of the Italians and Their Foodby John Dickie
- 期刊名称Gastronomica: The Journal of Critical Food Studies
- 作者Review by: Meryl S. Rosofsky
- 卷第9卷
- 期第2期
- 印刷ISSN1529-3262
- 电子ISSN1533-8622
- 文件大小195.28KB
- 发表时间2009
- DOI10.1525/gfc.2009.9.2.100
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