Relaxation and antiplasticization measurements in trehalose–glycerol mixtures – A model formulation for protein preservation

• 作者J. Obrzut; A. Anopchenko; J.F. Douglas; B.W. Rust
• 卷第356卷
• 印刷ISSN0022-3093
• 文件大小290.16KB
• 发表时间2010
• DOI10.1016/j.jnoncrysol.2009.07.045