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16 years research on lactic acid production with yeast – ready for the market?

16 years research on lactic acid production with yeast – ready for the market?

Sauer, Michael; Porro, Danilo; Mattanovich, Diethard; Branduardi, Paola
  • 期刊名称Biotechnology and Genetic Engineering Reviews
  • 作者Sauer, Michael; Porro, Danilo; Mattanovich, Diethard; Branduardi, Paola
  • 卷第27卷
  • 期第1期
  • 印刷ISSN0264-8725
  • 电子ISSN2046-5556
  • 文件大小454.24KB
  • 发表时间2010-01
  • DOI10.1080/02648725.2010.10648152
  • 页码229-256
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