Effect of High Hydrostatic Pressure Processing on Lycopene Isomers
- 期刊名称International Journal of Food Engineering
- 作者Varma, Supriya; Karwe, Mukund V; Lee, Tung-Ching
- 卷第6卷
- 期第5期
- 电子ISSN1556-3758
- 文件大小919.33KB
- 发表时间2010-01-4
- DOI10.2202/1556-3758.1752
PrefaceChandrasekhar, V. · Proceedings of the National Academy of Sciences, India Section A: Physical Sciences · 2014
ForewordDesiraju, Gautam R. · Proceedings of the National Academy of Sciences, India Section A: Physical Sciences · 2014
Variations on Effect AlgebrasSingh, Akhilesh Kumar · Proceedings of the National Academy of Sciences, India Section A: Physical Sciences · 2015
Distributional Wavelet TransformPathak, R. S.; Singh, Abhishek · Proceedings of the National Academy of Sciences, India Section A: Physical Sciences · 2016
Golden-Hessian StructuresGezer, Aydin; Karaman, Cagri · Proceedings of the National Academy of Sciences, India Section A: Physical Sciences · 2016
Guest EditorialBhattacharyya, Kankan · Proceedings of the National Academy of Sciences, India Section A: Physical Sciences · 2015
PrefaceMittal, Jai Pal · Proceedings of the National Academy of Sciences, India Section A: Physical Sciences · 2016
Digital FibrationsEge, Ozgur; Karaca, Ismet · Proceedings of the National Academy of Sciences, India Section A: Physical Sciences · 2017