Effect of processing on the amino acid content of New Zealand spinach (Tetragonia tetragonioides Pall. Kuntze)
- 作者Jacek Słupski; Jacek Achrem-Achremowicz; Zofia Lisiewska; Anna Korus
- 卷第45卷
- 期第8期
- 印刷ISSN0950-5423
- 电子ISSN1365-2621
- 文件大小629.98KB
- 发表时间2010
- DOI10.1111/j.1365-2621.2010.02315.x
- 页码1682-1688
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