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The influence of dietary protein on market barrows and gilts supplemented creatine monohydrate in conjunction with a high glycemic carbohydrate

The influence of dietary protein on market barrows and gilts supplemented creatine monohydrate in conjunction with a high glycemic carbohydrate

E.P. Berg; C.A. Stahl; M.S. Shannon; D.L. McNamara-Perry; T.B. Schmidt; B.R. Wiegand
  • 作者E.P. Berg; C.A. Stahl; M.S. Shannon; D.L. McNamara-Perry; T.B. Schmidt; B.R. Wiegand
  • 卷第88卷
  • 期第3期
  • 印刷ISSN0309-1740
  • 文件大小173.53KB
  • 发表时间2011
  • DOI10.1016/j.meatsci.2011.01.022
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