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Optimization of Rapid
              <i>Salmonella enterica</i>
              Detection in Liquid Whole Eggs by SYBR Green I–Based Real-Time Reverse Transcriptase–Polymerase Chain Reaction

Optimization of Rapid Salmonella enterica Detection in Liquid Whole Eggs by SYBR Green I–Based Real-Time Reverse Transcriptase–Polymerase Chain Reaction

Techathuvanan, Chayapa; D'Souza, Doris Helen
  • 期刊名称Foodborne Pathogens and Disease
  • 作者Techathuvanan, Chayapa; D'Souza, Doris Helen
  • 卷第8卷
  • 期第4期
  • 印刷ISSN1535-3141
  • 电子ISSN1556-7125
  • 文件大小349.48KB
  • 发表时间2011-04
  • DOI10.1089/fpd.2010.0721
  • 页码527-534
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