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Extraction and antioxidant property of polyhydroxylated naphthoquinone pigments from spines of purple sea urchin Strongylocentrotus nudus

Extraction and antioxidant property of polyhydroxylated naphthoquinone pigments from spines of purple sea urchin Strongylocentrotus nudus

Da-Yong Zhou; Lei Qin; Bei-Wei Zhu; Xiao-Dong Wang; Hui Tan; Jing-Feng Yang; Dong-Mei Li; Xiu-Ping Dong; Hai-Tao Wu; Li-Ming Sun; Xiu-Ling Li; Yoshiyuki Murata
  • 作者Da-Yong Zhou; Lei Qin; Bei-Wei Zhu; Xiao-Dong Wang; Hui Tan; Jing-Feng Yang; Dong-Mei Li; Xiu-Ping Dong; Hai-Tao Wu; Li-Ming Sun; Xiu-Ling Li; Yoshiyuki Murata
  • 卷第129卷
  • 期第4期
  • 印刷ISSN0308-8146
  • 文件大小358.86KB
  • 发表时间2011
  • DOI10.1016/j.foodchem.2011.06.014
  • 页码1591-1597
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