海量图书期刊资源,随时随地畅享阅读乐趣
UV Light for Processing FoodsKoutchma, Tatiana · Ozone: Science & Engineering · 2008
Preservation and Shelf Life Extension || UV Light SourcesKoutchma, Tatiana · 2014
Adapting High Hydrostatic Pressure for Food Processing Operations || IntroductionKoutchma, Tatiana · 2014
Adapting High Hydrostatic Pressure for Food Processing Operations || ConclusionsKoutchma, Tatiana · 2014
Preservation and Shelf Life Extension || UV Light Microbial EffectsKoutchma, Tatiana · 2014
Food Plant Safety || Basic Principles of UV Light GenerationKoutchma, Tatiana · 2014
Food Plant Safety || UV Disinfection of Air, Water, and SurfacesKoutchma, Tatiana · 2014
Adapting High Hydrostatic Pressure for Food Processing Operations || HPP CyclesKoutchma, Tatiana · 2014