Isolation and characterization of potential lactic acid bacteria (LAB) from freshwater fish processing wastes for application in fermentative utilisation of fish processing waste
R, Jini; HC, Swapna; Rai, Amit Kumar; R, Vrinda; PM, Halami; NM, Sachindra; N, Bhaskar
- 期刊名称Brazilian Journal of Microbiology
- 作者R, Jini; HC, Swapna; Rai, Amit Kumar; R, Vrinda; PM, Halami; NM, Sachindra; N, Bhaskar
- 卷第42卷
- 期第4期
- 印刷ISSN1517-8382
- 文件大小218.88KB
- 发表时间2011-12
- DOI10.1590/s1517-83822011000400039
- 页码1516-1525