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Multivariate analysis of fresh-cut carambola slices stored under different temperatures

Multivariate analysis of fresh-cut carambola slices stored under different temperatures

Gustavo H.A. Teixeira; José F. Durigan; Antônio S. Ferraudo; Ricardo E. Alves; Timothy J. O’Hare
  • 作者Gustavo H.A. Teixeira; José F. Durigan; Antônio S. Ferraudo; Ricardo E. Alves; Timothy J. O’Hare
  • 卷第63卷
  • 期第1期
  • 印刷ISSN0925-5214
  • 文件大小581.99KB
  • 发表时间2012
  • DOI10.1016/j.postharvbio.2011.09.005
  • 页码91-97
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