Effects of encapsulation of microorganisms on product formation during microbial fermentations
- 期刊名称Applied Microbiology and Biotechnology
- 作者Westman, Johan O.; Ylitervo, Päivi; Franzén, Carl Johan; Taherzadeh, Mohammad J.
- 卷第96卷
- 期第6期
- 印刷ISSN0175-7598
- 电子ISSN1432-0614
- 文件大小411.16KB
- 发表时间2012-12
- DOI10.1007/s00253-012-4517-y
- 页码1441-1454
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