Progress in Food Preservation (Bhat/Progress in Food Preservation) || Coating Technology for Food Preservation
Bhat, Rajeev; Karim Alias, Abd; Paliyath, Gopinadhan
- 作者Bhat, Rajeev; Karim Alias, Abd; Paliyath, Gopinadhan
- 文件大小141.74KB
- 发表时间2012
- DOI10.1002/9781119962045.ch5
- 页码111-127