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Chemical composition and antibacterial properties of stem and leaf extracts from Ginja cherry plant

Chemical composition and antibacterial properties of stem and leaf extracts from Ginja cherry plant

C. Piccirillo; S. Demiray; A.C. Silva Ferreira; M.E. Pintado; P.M.L. Castro
  • 作者C. Piccirillo; S. Demiray; A.C. Silva Ferreira; M.E. Pintado; P.M.L. Castro
  • 卷第43卷
  • 文件大小379.91KB
  • 发表时间2013
  • DOI10.1016/j.indcrop.2012.08.004
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