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$Sweetmeat waste fractions as suitable organic carbon source for biological sulfate reduction$

Sweetmeat waste fractions as suitable organic carbon source for biological sulfate reduction

Das, Bidus Kanti; Gauri, Samiran S.; Bhattacharya, Jayanta

期刊名称International Biodeterioration & Biodegradation
作者Das, Bidus Kanti; Gauri, Samiran S.; Bhattacharya, Jayanta
卷第82卷
印刷ISSN0964-8305
文件大小742.50KB
发表时间2013-8
DOI10.1016/j.ibiod.2013.03.027
页码215-223

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