![Motal cheese of Iranian nomadic tribes as an untouched source of potentially probiotic Lactobacilli]()
Motal cheese of Iranian nomadic tribes as an untouched source of potentially probiotic LactobacilliDariush, Shanehb; i, ; Alireza, Dafe; Ainaz, Alizadeh; Leila, Khayyat; Saeed, Sadigh Eteghad; Jafar, Akbarmehr; Habib, Zarredar · African Journal of Microbiology Research · 2013